Turtle Mochaccino Recipe

Author: Susan Zimmer
Turtle Mochaccino Recipe. For you turtle lovers!

Yield: 0
Cook time: 0
Prep time: 0
Total time: 0

Ingredients

• 2 ounces (60 ml) hot, fresh espresso or strong coffee
• 1 ounce (30 ml) caramel syrup
• 1 ounce (30 ml) hazelnut-flavored syrup or liqueur
• 1 ounce (30 ml) chocolate syrup
• 6 ounces (170 ml) steamed milk



Method

1. Combine the espresso and all the syrups in a 12–ounce (340 ml) latte mug or tall tempered glass.
2. Fill the rest of the way with the steamed milk.
3. Stir, and serve immediately.
4. Enjoy and sip slowly (. . . like a turtle).


3/ 5stars
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