Tiramisù Martini Recipe

Author: Susan Zimmer
Tiramisù Martini Recipe. The coffee martini you’ll want to be fed!

Yield: 0
Cook time: 0
Prep time: 0
Total time: 0

Ingredients

• 1 1/2 (2-ounce [56 g]) scoops vanilla ice cream
• 1/2 ounce (15 ml) tiramisù-flavored syrup
• 1 ounce (30 ml) cold espresso or strong coffee
• 2/3 ounce (20 ml) amaretto or almond-flavored liqueur
• 3 ounces (90 ml) whipping cream, whipped with 1/4 teaspoon (1 g) vanilla sugar
• Cocoa powder, for garnish



Method

1. Combine the ice cream, syrup, espresso, and amaretto in a blender, and blend until velvety smooth.
2. Pour into a chilled martini glass.
3. Float the top of the drink with the vanilla sugar–flavored whipped cream.
4. Dust with cocoa powder.


5/ 5stars
Drink Coffee Iced Coffee Tiramisù Martini Recipe