Mocha-Martini-Recipe

Author: Susan Zimmer
Mocha Martini Recipe. Surrender to a magnificent mocha-moment in time!

Yield: 0
Cook time: 0
Prep time: 0
Total time: 0

Ingredients

• 1/2 ounce (15 ml) chocolate syrup
• 1–2 ounces (30–60 ml) cold espresso or strong coffee
• 1 1/2 ounces (45 ml) vodka
• 1 1/2 ounces (45 ml) coffee-flavored liqueur
• 1 ounce (30 ml) crème de cacao syrup or liqueur
• 3/4 cup (170 g) crushed ice
• Cocoa powder, for garnish



Method

1. Drizzle the chocolate syrup in the shape of a spiral inside a chilled martini glass.
2. Pour the coffee, vodka, liqueur, and syrup into a cocktail shaker filled with the ice.
3. Shake vigorously.
4. Strain the coffee mixture into the prepared martini glass.
5. The mixture should be somewhat frothy.
6. Garnish with cocoa powder.


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