Hazelnut Ice Latte Recipe

Author: Luxury Recipes
For a more complex dairy-free alternative, mix various nut and seed milks together and take the opportunity to play with textures as well. Sweetening with molasses instead of sugar adds another level of flavor.

Yield: 1
Cook time: 0
Prep time: 0
Total time: 0

Ingredients

• Two shots/1½fl oz (50ml) of espresso
• 2 tablespoons soy custard
• 2 teaspoons molasses
• 5fl oz (150ml) hazelnut milk
• ice cubes



Method

1. Brew two shots/1½fl oz (50ml) of espresso into a small pitcher and dissolve 2 teaspoons molasses into it. Add to a cocktail shaker filled with ice cubes and shake well.
2. Spoon 2 tablespoons soy custard into the bottom of the glass and add a few ice cubes. Top up with 5fl oz (150ml) hazelnut milk.



SERVE IT UP

• Strain the espresso over the top, and serve with a spoon.


4/ 5stars
Drink Coffee Hot Coffee Hazelnut Ice Latte