Vanilla Iced Coffee
Author: Sharon Powell
Vanilla iced coffee is one of the simplest iced coffee to exist. The subtle taste of vanilla and its aroma are always soothing. It is a simple beverage loved by most, and it easily refreshes you up. It doesn’t even take time to make. Vanilla iced coffee works for the type of people who do not like overpowering flavors. Follow the recipe carefully and enjoy a tasty cup of iced vanilla coffee.
Total time:
Prep time:
Cook time:
Yield: 1
Calories: 0 calories
Fat: 0 grams fat
Fat: 0 grams fat
Ingredients
- 1/2 cup of any milk
- 1/2 cup of strong brewed coffee
- 1/4 tsp of vanilla extract or more
- sweetener of your choice, optional
- Ice as per requirement
- Pour the milk, sweetener, and vanilla extract into a shaker or a jar with a lid. Shake for 3 minutes till it is foamy.
- Place the milk in the microwave for half a minute. Meanwhile, Make your cold-brewed coffee as per your liking.
- Allow the coffee to cool to some temperate. Fill your serving cup with ice to the level you prefer.
- Transfer the coffee into your serving cup. Using a spoon, pour the milk slowly into the cup.
- Restrict the froth from entering the cup.
- Scoop out the froth and place it over the iced coffee and serve.
Method
4/
5stars
Dessert
Coffee
Iced Coffee
Vanilla Iced Coffee Recipe
