Samoa Iced Coffee

Author: Sharon Powell
Samoa Iced Coffee is definitely a unique type of iced coffee. Many people go crazy after this coffee style. It truly surprises people how tasty one coffee could be. Some even regard this coffee as the Girl Scouts Cookie coffee. Do not wait any longer, hurry to the kitchen and make this delicious iced coffee yourself. Follow the recipe and its instructions carefully to make the perfect homemade coffee.

Total time: 0
Prep time: 0
Cook time: 15 minutes
Yield: 2

Ingredients

• 8 oz of strong coffee or espresso
• 1 cup of any type of milk
• ¼ cup of shredded coconut
• Caramel syrup as per your preference
• chocolate syrup as per your preference
• whipped cream to garnish
• Ice as per requirement



Method

1. Pour the milk into a saucepan and place it over a medium-low flame.
2. Heat the milk for about 2 to 3 minutes. Make sure the milk doesn’t boil. Reduce the flame if needed.
3. Pour equal amounts of chocolate syrup and caramel syrup into each of your serving glasses.
4. Now, fill both the glasses to the level you prefer. Divide and equally pour coffee into both glasses.
5. Pour the milk into the glasses and give it a few good stirs.
6. Add some whipped cream to garnish along with some extra chocolate and caramel syrup.
7. Sprinkle some shredded coconut over both the drinks and serve.
3/ 5stars
Dessert Coffee Samoa Samoa Iced Coffee Recipe