Hazelnut Iced Coffee

Author: Sharon Powell
Hazelnut coffee is the best coffee to have to quench your third during the summer heatwave. The subtle taste of hazelnut present in the coffee enhances the flavor of the coffee. Lucky for us, the coffee is easy to make and extremely simple. So, go ahead, gather the ingredients mentioned below. Read through the recipe, and follow the instructions properly to make the perfect Hazelnut Iced Coffee.

Total time: 0
Prep time: 0
Cook time: 10 minutes
Yield: 1

Ingredients

• 1 cup of chilled brewed coffee
• 1 tbsp of sugar
• 1 tbsp of unsweetened hazelnut syrup
• 1 tsp of vanilla extract
• 1/4 cup of milk
• Ice as per requirement



Method

1. Prepare a cup of chilled black coffee the way you like to have it.
2. Bring our tour serving glass and fill it with as much as ice you would like.
3. Drizzle the tablespoon of hazelnut syrup and pour the chilled coffee over the ice.
4. Add the sugar and stir the coffee well using a spoon. Mix vanilla and milk in another small bowl.
5. Pour the milk over the iced black coffee. Give it a few good stir ups and serve it chilled immediately.
4/ 5stars
Dessert Coffee Iced Coffee Hazelnut Iced Coffee Recipe