Sparkling Espresso Recipe

Author: Luxury Recipes
Adding sparkling water to an espresso might seem an unusual practice, but the resulting effervescence is really quite refreshing. Beware that combining the two very abruptly might lead to an eruption of foam.

Yield: 1
Cook time: 0
Prep time: 0
Total time: 0

Ingredients

• Two shots/1½fl oz (50ml) of espresso
• Ice cubes



Method

1. Place the glass in the freezer for an hour or so before you wish to serve.
2. Brew two shots/1½fl oz (50ml) of espresso into a small pitcher. Fill the glass with ice cubes and pour the espresso over.



SERVE IT UP

• Gently top with sparkling water, taking care not to let the foam overflow, and serve.


2/ 5stars
Drink Coffee Hot Coffee Sparkling Espresso