Romano Coffee Recipe

Romano Coffee Recipe

Romano Coffee Recipe


Author:
It is easy to put a spin on the flavor of espresso without adding lots of ingredients. A simple lemon twist lends a fresh, citrusy undertone to the espresso—making this a potent classic.

Yield: 1
Cook time:
Prep time:
Total time:
Calories: 0 calories
Fat: 0 grams fat

Ingredients

  • 2 shots/11⁄2fl oz (50ml) of espresso
  • 1 lemon

  • Method

    1. Brew two shots/11⁄2fl oz (50ml) of espresso into the cup.
    2. Using 1 lemon, make a twist of peel using a channel knife or zester.
    3. Rub the peel gently around the rim of the cup, and let it hang over the edge.

    4. SERVE IT UP

      1. Sweeten to taste with demerara sugar, and serve immediately.

      4/ 5stars
      Drink Coffee Hot Coffee Romano Coffee
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