
Italian Iced Martini Recipe
Author: Susan Zimmer
Coffee-lovers will line up for this libation!
Yield: 0
Cook time:
Prep time:
Total time:
Calories: 0 calories
Fat: 0 grams fat
Fat: 0 grams fat
Ingredients
- 3/4 cup (170 ml) crushed ice
- 1 1/2 ounces (45 ml) cold espresso or strong coffee
- 1 1/2 ounces (45 ml) B-52 syrup or coffee-flavored liqueur
- 1 1/2 ounces (45 ml) coffee-flavored syrup, or coffee-flavored vodka
- 1 1/2 ounces (45 ml) vanilla-flavored syrup or vanilla-flavored vodka
- Place all the ingredients in a martini shaker.
- Shake.
- Strain into a chilled martini glass.
Method
4/
5stars
Drink
Coffee
Italian
Italian Iced Martini Recipe
