Vegan Coffee Ice-Cream Recipe

Author: Ivy Hope
With all of the allergies in the world today and so many different diet choices it’s nice to have options. This ice-cream is so delicious and we are not vegans but we make this delicious ice-cream choice anyway!

Prep time: 5 minutes
Cook time: 3 hours and 15 minutes
Yield: 8
Total time: 0

Ingredients

• 1 cup strong brewed coffee
• 2 cans coconut milk
• ½ cup bittersweet chocolate chips
• ¾ cup sugar
• 1 teaspoon vanilla



Method

1. In a saucepan, boil the coffee, coconut milk, sugar, and vanilla.
2. Simmer it down and then let it cool.
3. Pour into and ice-cream machine and churn.
4. Add chocolate chips in last minute.
5. Enjoy this dairy free treat!
3/ 5stars
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