Steaming Mocha Cocoa Coffee

Author: Ivy Hope
Try this coffee in winter to warm yourself. It has a balanced configuration of coffee, cocoa, and vanilla. You will love this hot cup of coffee on a rainy or snowy day.

Prep time: 2
Cook time: 10
Yield: 2
Total time: 0

Ingredients

• 2 tablespoons cocoa
• 1 tablespoon finely ground coffee
• 1 teaspoon vanilla extract
• 2 ½ cups milk



Method

1. Put all ingredients in a pan.
2. Heat and stir for ten minutes.
3. Then remove from heat and strain through a cloth in mugs.
4. Serve with marshmallows
3/ 5stars
Dessert Coffee Iced Coffee Steaming Mocha Cocoa Coffee Recipe