Christmas Eggnog latte Recipe
Author: Valeria Ray
The eggnog latte is the perfect holiday coffee recipe that will exceed your expectations. The sweet and delicious latte will amaze you with the creaminess.
Yield: 1
Cook time:
Prep time:
Total time:
Calories: 0 calories
Fat: 0 grams fat
Fat: 0 grams fat
Ingredients
- 1 shot espresso
- 1/4 cup skim milk
- 1/2 cup eggnog, cold
- Ground nutmeg and whipped cream for garnish
- Add the espresso to a mug.
- Mix the skim milk with the eggnog.
- Steam the mixture until 145 degrees.
- Add this mixture to the mug. Decorate with whipped cream and some ground nutmeg.
Method
4/
5stars
Drink
Coffee
Iced Coffee
Christmas Eggnog latte
Midnight Star Coffee Cocktail Recipe
Author: Susan Zimmer
A starry coffee spirit to settle back with!
Yield: 0
Cook time:
Prep time:
Total time:
Calories: 0 calories
Fat: 0 grams fat
Fat: 0 grams fat
Ingredients
- 1 1/2 ounces (45 ml) hot, fresh espresso or strong coffee
- 1 1/2 ounces (45 ml) hazelnutflavored syrup
- 1 1/2 ounces (45 ml) vanillaflavored vodka
- 4 ounces (125 ml) crushed ice
- Whipped cream, for garnish
- Cocoa powder, for garnish
- Place the espresso, syrup, vodka, and ice in a cocktail shaker.
- Shake vigorously—the hot espresso will melt the ice and dilute all the ingredients rapidly, and the mixture should be nice and frothy.
- Strain into a chilled glass.
- Float the whipped cream on top.
- Garnish with cocoa powder in a “star-dusting” fashion.
Method
4/
5stars
Drink
Coffee
Iced Coffee
Midnight Star Coffee Cocktail Recipe
Classic Christmas Coffee Recipe
Author: Susan Zimmer
A merry coffee to warm the whiskers with!
Yield: 0
Cook time:
Prep time:
Total time:
Calories: 0 calories
Fat: 0 grams fat
Fat: 0 grams fat
Ingredients
- 1 1/2 ounces (45 ml) premium whiskey or rye
- 2 1/2 teaspoons (8.25 ml) real maple syrup
- 3/4 cup (176 ml) hot, fresh espresso or strong coffee
- 1/4 cup (30 ml) whipping cream (unwhipped), for garnish
- 1 candy cane, for garnish
- Combine the whiskey and 11/2 teaspoons (7 ml) of the maple syrup in a heated mug or cup.
- Fill the rest of the way with the coffee.
- In a small bowl, combine the whipping cream with the remaining 1 teaspoon (1.25 ml) maple syrup, and whip until soft peaks form.
- Spoon the flavored whipped cream on top of the coffee mixture.
- Top with the candy cane!
Method
4/
5stars
Drink
Coffee
Iced Coffee
Classic Christmas Coffee Recipe
Snowflake Latte Recipe
Author: Susan Zimmer
Mint lovers will melt away with this latte!
Yield: 0
Cook time:
Prep time:
Total time:
Calories: 0 calories
Fat: 0 grams fat
Fat: 0 grams fat
Ingredients
- 1/2 ounce (15 ml) premium gourmet vanilla-flavored syrup
- 1/2 ounce (15 ml) premium gourmet peppermint-flavored syrup
- 1 1/2 ounces (45 ml) hot, fresh espresso or strong coffee
- 10 ounces (310 ml) steamed milk
- Combine all the ingredients in a coffee mug, and stir.
- Enjoy!
- Even in the icy depths of winter, retail iced cappuccino and slush drink sales decrease by only 20 percent from their peak selling days during the summer’s heat!
Method
Note
4/
5stars
Drink
Coffee
Iced Coffee
Christmas Cappuccino Recipe
Christmas Cappuccino Recipe
Author: Susan Zimmer
Christmas à la crème. I just had some coffee that was good only for its “sedimental” value!
Yield: 0
Cook time:
Prep time:
Total time:
Calories: 0 calories
Fat: 0 grams fat
Fat: 0 grams fat
Ingredients
- 4 ounces (113 ml) eggnog
- 2 ounces (60 ml) hot, fresh espresso or strong coffee
- 1/2 ounce (15 ml) sambuca (optional)
- 1/2 ounce (15 ml) premium egg yolk liqueur (optional)
- Whipped cream, for garnish
- Ground cinnamon, for garnish
- Grated nutmeg, for garnish
- 1 cinnamon stick, for stirring
- Steam the eggnog until it has doubled in volume.
- Pour the eggnog into a tempered Christmas glass or mug.
- Gently pour the espresso down the side of the glass into the eggnog.
- If using the liqueurs, gently pour them into the finished beverage.
- Scoop a dollop of whipped cream onto the top.
- Dust with cinnamon and nutmeg.
- Serve immediately, with the cinnamon stick.
Method
4/
5stars
Drink
Coffee
Iced Coffee
Christmas Cappuccino Recipe
Eggnog Latte Recipe
Author: Rachael Rayner
The holiday season won’t be complete without a “latte” of love. With that being said, here is how to make eggnog latte to make the cold Christmas night warm.
Yield: 1
Cook time:
Prep time:
Total time:
Calories: 0 calories
Fat: 0 grams fat
Fat: 0 grams fat
Ingredients
- ½ cup of milk, 2%
- ½ cup of eggnog
- Nutmeg
- 1 shot of espresso, brewed
- 1 pinch of nutmeg, ground
- Using a saucepan, pour the milk and eggnog then heat over medium fire.
- Meanwhile, brew the shot of espresso then pour it into the coffee mug; pour the steamed eggnog in the mug.
- Using a stainless spoon, hold back the froth and spoon the foam on top.
- Sprinkle nutmeg on the top of it and serve immediately.
Method
3/
5stars
Drink
Coffee
Iced Coffee
Eggnog Latte Recipe
Creamy Coffee Recipe
Author: Ivy Hope
Follow this recipe to fulfill your appetite for a soothing drink.
Prep time:
Cook time:
Yield: 2
Total time:
Calories: 0 calories
Fat: 0 grams fat
Fat: 0 grams fat
Ingredients
- 1 ½ cups brewed coffee
- 2 teaspoons erythritol sweetener
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract, unsweetened
- 4 teaspoons whipping cream
- Place all of the ingredients into a food processor or blender except for coffee, and then pulse for 2 to 3 minutes until smooth.
- Distribute coffee between two mugs, and then serve.
Method
4/
5stars
Christmas
Coffee
Iced Coffee
Creamy Coffee Recipe
Steaming Mocha Cocoa Coffee
Author: Ivy Hope
Try this coffee in winter to warm yourself. It has a balanced configuration of coffee, cocoa, and vanilla. You will love this hot cup of coffee on a rainy or snowy day.
Prep time:
Cook time:
Yield: 2
Total time:
Calories: 0 calories
Fat: 0 grams fat
Fat: 0 grams fat
Ingredients
- 2 tablespoons cocoa
- 1 tablespoon finely ground coffee
- 1 teaspoon vanilla extract
- 2 ½ cups milk
- Put all ingredients in a pan.
- Heat and stir for ten minutes.
- Then remove from heat and strain through a cloth in mugs.
- Serve with marshmallows
Method
3/
5stars
Dessert
Coffee
Iced Coffee
Steaming Mocha Cocoa Coffee Recipe
White Chocolate Chai Tea Latte
Author: Matthew Goods
When the temperature drops, nothing is more comforting and warming than a spiced hot drink, especially when that drink is a chai tea latte infused with creamy white chocolate. It's the quintessential Christmas drink.
Prep time:
Cook time:
Total time:
Yield: 4
Calories: 0
Fat: 0
Fat: 0
Ingredients
- 2 chai tea bags
- 2 cups boiling water
- 2 cups skim milk
- 3½ ounces white chocolate (chopped)
- 1 tsp vanilla extract
Method
- In a large jug, soak the chai tea bags in the boiling water for 5-6 minutes. Discard the tea bags.
- In a saucepan over moderately high heat, warm the skim milk until it is steaming.
- Add the white chocolate to a small bowl and pour over a quarter of the steaming milk. Stir well until the white chocolate melts into the milk. Pour the mixture into the pan of steaming milk along with the chai tea and vanilla extract.
- Pour the mixture into 4 mugs and serve.
3/
5stars
Drinks
Chocolate
Christmas Recipes
-
White Chocolate, Chai Tea Latte
Raspberry and White Chocolate Milkshake
Author: Matthew Goods
Cool, creamy, and thick; everything a milkshake should be. This Christmas version is extra indulgent, thanks to a homemade raspberry syrup and melted white chocolate.
Prep time:
Cook time:
Total time:
Yield: 1
Calories: 0
Fat: 0
Fat: 0
Ingredients
- 1 cup fresh raspberries
- 1 tsp lemon juice
- 2 tbsp granulated sugar
- 2 cups good-quality vanilla ice cream
- ¼ cup whole milk
- ¼ cup white chocolate (melted)
- Whipped cream (to garnish)
- Fresh raspberries (to garnish)
Syrup:
Milkshake:
Method
- First, prepare the syrup. Add the raspberries, lemon juice, and sugar to a saucepan over moderate heat. Bring the mixture to a boil and mash the raspberries as it cooks.
- Turn the heat down to a simmer and cook for 2-3 minutes. Take off the heat and strain the mixture through a sieve. Discard any solids. Set the syrup aside to cool.
- When the syrup is cool, prepare the milkshake. Add the ice cream, milk, melted white chocolate, and raspberry syrup to a blender and blitz until smooth.
- Pour the mixture into a tall glass. Garnish with a swirl of whipped cream and a few fresh raspberries.
3/
5stars
Drinks
Milkshake
Christmas Recipes
-
Raspberry, White Chocolate, Milkshake Recipe
Mrs Claus Christmas Cocktail
Author: Matthew Goods
This festive cocktail has all the flavors of Christmas in one cup. So, if, like Mrs. Claus, you need to put your feet up after a long day of preparing for the holiday season, make a mug of this yummy white chocolate and peppermint tipple!
Prep time:
Cook time:
Total time:
Yield: 1
Calories: 0
Fat: 0
Fat: 0
Ingredients
- 1 cup eggnog
- 1 tbsp peppermint schnapps
- 3 tbsp white chocolate liqueur
- Whipped cream (to garnish)
- Crushed peppermint candy (to garnish)
- White chocolate shavings (to garnish)
Method
- In your favorite festive mug, combine the eggnog, peppermint schnapps, and white chocolate liqueur.
- Garnish with a swirl of whipped cream, a sprinkling of crushed candies, and white chocolate shavings.
3/
5stars
Drinks
Cocktail
Christmas Recipes
-
Christmas Cocktail Recipe, Simple Recipe, Cocktail
Merry Martini
Author: Matthew Goods
A classic ice cream flavor is re-imagined as a boozy Christmas cocktail with cherry rum and white chocolate Irish cream liqueur.
Prep time:
Cook time:
Total time:
Yield: 1
Calories: 0
Fat: 0
Fat: 0
Ingredients
- 1 tbsp chocolate syrup
- 2 chocolate and crème sandwich cookies (crushed finely)
- Ice (as needed)
- 2 ounces white chocolate Irish cream liqueur
- 2 ounces cherry rum
- ½ ounce grenadine
- White chocolate shavings (to garnish)
Method
- Drizzle chocolate syrup around the rim of a martini glass and dip in crushed cookies to coat. Set the glass to one side.
- To an ice-filled cocktail shaker, add the white chocolate Irish cream, cherry rum, and grenadine. Shake for 20-30 seconds to combine.
- Strain the cocktails into the prepared glass, garnish with white chocolate shavings, and enjoy.
3/
5stars
Drinks
Christmas Recipes
-
Merry Martini, Christmas Recipe, Holiday Recipe
Marshmallow White Chocolate Eggnog
Author: Matthew Goods
Can eggnog get any better? Just wait until you try this boozy homemade tipple with brandy, white chocolate, and a melting marshmallow topping!
Prep time:
Cook time:
Total time:
Yield: 8
Calories: 0
Fat: 0
Fat: 0
Ingredients
- 3 cups whole milk
- ⅓ cup caster sugar
- Yolks of 4 eggs
- 3½ ounces good quality white chocolate (roughly chopped)
- 2 tbsp brandy
- Mini marshmallows (as desired, for topping)
Method
- In a saucepan over moderate heat, bring the milk to a simmer.
- Using a whisk, in the meantime, beat together the sugar and egg yolks until creamy and pale.
- While continually whisking, pour in the simmering milk until combined.
- Transfer the mixture to a clean saucepan and place over low heat. Cook for 10 minutes while stirring until the mixture starts to thicken. Take off the heat.
- Add in the chopped white chocolate, stir well until the chocolate melts and is incorporated. Finally, stir in the brandy.
- Divide the mixture between serving cups and garnish with mini marshmallows.
- Serve and enjoy!
3/
5stars
Desserts
Marshmallow
Christmas Recipes
-
Marshmallow, White Chocolate Eggnog, Christmas, Simple recipe
Gingerbread White Chocolate Latte
Author: Matthew Goods
Who needs to visit a coffee shop when you can create your own festive barista-style Christmas drinks at home!
Prep time:
Cook time:
Total time:
Yield: 1
Calories: 0
Fat: 0
Fat: 0
Ingredients
- 1 cup whole milk
- 2 tbsp white chocolate sauce
- 1½ tbsp gingerbread syrup
- 2 shots espresso (chilled)
- White chocolate shavings (to garnish)
Method
- Add the milk, white chocolate sauce, and gingerbread syrup to a saucepan over moderate heat. Heat the milk while stirring until it begins to steam.
- Take the pan off the heat and whisk slowly to create a frothier texture.
- Pour the steamed mixture into a tall glass or mug and slowly pour over the espresso.
- Sprinkle over white chocolate shavings.
- Serve straight away.
3/
5stars
Drinks
Chocolate
Christmas Recipes
-
Gingerbread White, Chocolate Latte, Christmas drink
Espresso Chocotini
Author: Matthew Goods
Take an on-trend espresso martini and give it a festive white Christmas makeover with the help of some creamy white chocolate.
Prep time:
Cook time:
Total time:
Yield: 1
Calories: 0
Fat: 0
Fat: 0
Ingredients
- White chocolate ganache (if desired, to decorate)
- Ice cubes (as needed)
- 2 ounces white chocolate liqueur
- 1 ounce espresso (chilled)
- 1 ounce vanilla vodka
- Fresh strawberry (to decorate)
- White chocolate shavings (to decorate)
Method
- Place a martini glass in the freezer for 10 minutes. If desired, squeeze a drizzle of white chocolate ganache around the rim of the martini glass and return to the freezer.
- To an ice-filled cocktail shaker, add the white chocolate liqueur, espresso, and vanilla vodka. Shake the mixture for 30-40 seconds and then strain it into the prepared martini glass.
- Decorate with fresh strawberry and white chocolate shavings.
- Serve straight away.
3/
5stars
Drinks
Espresso
Christmas Recipes
-
Espresso, Chocotini, Simple recipe
Coconut and White Chocolate Matcha Latte
Author: Matthew Goods
Not only is this coconutty white chocolate matcha latte delicious and comforting, but it also has a natural green color thanks to the matcha tea powder. We guarantee it will get you in the Christmas mood!
Prep time:
Cook time:
Total time:
Yield: 2
Calories: 0
Fat: 0
Fat: 0
Ingredients
- 2 tsp matcha powder
- 4 tbsp hot* water
- 2 ounces white chocolate (chopped)
- 1½ cups whole milk
- Whipped coconut cream (if desired, for topping)
- White chocolate shavings (if desired for topping)
Method
- In a large mug, dissolve the matcha powder in hot water, stirring well to combine.
- In the meantime, heat the milk in a saucepan until just scalding and steaming. Add the chopped white chocolate to the milk and whisk until melted. Pour in ⅔ of the matcha mixture and whisk to combine. Taste and add additional matcha as needed to reach your desired strength.
- Pour the latte mixture into serving mugs and top with coconut whipped cream and white chocolate shavings if desired.
- *The water should be very hot but not boiling.
3/
5stars
Drinks
Christmas Recipes
-
simple recipe, christmas drink, Coconut and White Chocolate, Matcha Latte
Boozy Salted Caramel and Irish Cream Hot Chocolate
Author: Matthew Goods
Rich, silky, and indulgent, this hot chocolate is the perfect Christmas drink and the bestever gift for yourself! Salty caramel sauce balances with sweet white chocolate for the ultimate blend.
Prep time:
Cook time:
Total time:
Yield: 1
Calories: 0
Fat: 0
Fat: 0
Ingredients
- 3½ ounces white chocolate
- 1 tsp vanilla extract
- 1 cup whole milk
- 3½ tbsp Irish cream liqueur
- 2 tbsp salted caramel sauce
- Whipped cream (for topping)
Method
- To a small saucepan over low heat, add the white chocolate, vanilla, and whole milk; heat gently while stirring until the chocolate is melted.
- Take off the heat and stir in the Irish cream liqueur.
- Take a large mug or Mason jar, and swirl salted caramel sauce around the inside.
- Pour the white-hot chocolate mixture into the prepared mug and top with whipped cream.
- Enjoy straight away.
3/
5stars
Drinks
Caramel
Christmas Recipes
-
Caramel Drink, Irish Cream Hot Chocolate Recipe, Simple Recipe
Almond and White Chocolate Horchata
Author: Matthew Goods
This almond and white chocolate horchata is the perfect milky drink to enjoy with your Christmas sugar cookies. So why not leave a glass of it out for Santa!
Prep time:
Cook time:
Total time:
Yield: 1
Calories: 0
Fat: 0
Fat: 0
Ingredients
- 1 tbsp agave nectar
- ¼ cup white chocolate chips
- 1 cup almond milk
- Pinch kosher salt
- ¼ tsp ground cinnamon
- Ice cubes (as needed, to serve)
Method
- In a small microwave-safe bowl, combine the agave nectar and white chocolate chips. Heat in the microwave in 20-second intervals until melted. Stir until silky and combined.
- To a blender, add the almond milk, salt, and cinnamon. Blitz until combined, then add the melted white chocolate. Blitz on high speed until combined and frothy.
- Pour the horchata into a tall ice-filled glass and serve.
3/
5stars
Drinks
Christmas Recipes
-
Almond, White Chocolate, Horchata Recipe
White Christmas Log Cake
Author: Matthew Goods
If you are short on time, this Christmas log cake is the answer. All you need is a storebought Swiss roll to decorate with white chocolate, butter, cream, and candies.
Prep time:
Cook time:
Total time:
Yield: 10
Calories: 0
Fat: 0
Fat: 0
Ingredients
- 7 ounces white chocolate (chopped)
- ½ cup cream
- 1½ ounces butter
- 2 (10½ ounce) store-bought chocolate Swiss roll
- Shredded coconut (to decorate)
- Red and green mixed jellies and candy balls (to decorate)
Method
- In a small pan, combine the white chocolate with cream and butter, and over low heat, while stirring, melt.
- Remove the pan from the heat and stir well until silky smooth. Put to one side at room temperature until cooled. Using electric beaters, beat until stiff peaks begin to form.
- Cut one end of the Swiss roll at a 45° angle and cut one end of the other roll at a slightly deeper angle. Set the cut pieces aside to symbolize 'twigs.' Join the rolls together using their flat sends, with a small amount the white chocolate buttercream.
- Using the white chocolate cream, attach the 'twigs' to the log. Spread the remaining cream over the log, leaving the ends uncovered.
- Decorate with shredded coconut and arrange the mixed jellies and candies around the log cake.
3/
5stars
Dessert
Christmas Recipes
-
White Christmas, Cake Recipe
Cranberry and White Chocolate Mince Pies
Author: Matthew Goods
This torte with white chocolate and raspberry jam is the perfect festive baking recipe.
Prep time:
Cook time:
Total time:
Yield: 15
Calories: 0
Fat: 0
Fat: 0
Ingredients
- 1½ cups butter (cubed)
- ¾ cup water
- 4 ounces white baking chocolate (chopped)
- 1½ cups buttermilk
- 4 large eggs
- 1 tsp vanilla extract
- ¼ tsp rum extract
- 3½ cups all-purpose flour (divided)
- 1 cup toasted pecans (chopped)
- 2¼ cups sugar
- 1½ tsp baking soda
- White Chocolate Cream Frosting:
- 4 ounces white baking chocolate (chopped)
- 11 ounces cream cheese (softened)
- ½ cup butter (softened)
- 1 tsp vanilla extract
- ¼ tsp rum extract
- 6 cups confectioner's sugar
- 1 cup seedless raspberry jam (divided)
Method
- Preheat the main oven to 350 degrees F.
- In a large pan, combine the butter, water, and white baking chocolate. Cook while stirring over low heat until entirely melted. Remove the pan from the heat, and stir in the buttermilk followed by the eggs, vanilla extract, and rum extract.
- In a bowl, combine ½ cup of flour with the pecans.
- In a larger bowl, combine sugar with the baking soda and the remaining flour. Then, a little at a time beat in the butter mixture and stir in the pecan mixture.
- Grease and flour three (9") circular baking pans.
- Spoon the mixture into the prepared pans, and bake for 25-30 minutes, or until springy to the touch. Allow to cool in the pans for 10 minutes before removing them to wire baking racks to cool completely.
- Add the white chocolate cream frosting to a microwave-safe bowl, melt the chocolate, stirring until silky smooth. Allow the frosting to cool while occasionally stirring for 10 minutes.
- In a mixing bowl, beat the cream cheese with the butter. A little at a time beat in the melted white chocolate, vanilla, and rum extracts. Gradually beat in the confectioner's sugar until smooth.
- When you are ready to assemble, spread 2 tablespoons of raspberry jam over one of the cake's layers, followed by ½ cup of the frosting. Repeat the layers another two times. Spread the remaining frosting over the top and sides of the torte. Warm any remaining raspberry jam, and drizzle it over the dessert plates. Top each plate with a slice of torte.
3/
5stars
Dessert
Raspberry
Christmas Recipes
-
White Chocolate, Raspberry Jam, Christmas Torte