Salted Caramel Iced Coffee

Author: Sharon Powell
Salt and caramel are a combination made from above. A lot of the desserts around the world make use of this combination. And it is not a surprise that it is famously used in coffees too. Especially when you use it in iced coffee, the drink becomes a very sweet treat for I am sure anyone would enjoy. Kids, as well as adults, love this combo, and hence it is a very popular flavored iced coffee. Follow the recipe and make a delicious glass yourself.

Total time: 0
Prep time: 0
Cook time: 5
Yield: 2

Ingredients

• 2 tbsp of caramel sauce and extra to garnish
• 2/3 cups of strong brewed coffee
• 2/3 cups of any milk
• ice cubes as per requirement
• whipped cream to serve
• 1/4 tsp of sea salt



Method

1. Wash and wipe two serving glasses dry. Add caramel sauce and a pinch of salt to both glasses.
2. Add ice to the level of your liking and pour in brewed coffee over it.
3. Now, pour in the milk and give the iced coffee a good stir. Taste and check sweet and salt levels. Adjust to your liking.
4. Add the whipped cream to garnish and drizzle some more caramel sauce. Sprinkle some salt and serve chilled.
5/ 5stars
Dessert Coffee Iced Coffee Salted Caramel Iced Coffee Recipe