Honey Salted Iced Coffee

Author: Sharon Powell
Simple ingredients like honey and salt enhance and elevate the flavors of an iced coffee. When it comes to taste, the coffee surely amazes you. Almost everyone loves how it tastes, so go ahead. The unique salty and sweet twist attracts a lot of customers. Follow the instructions and enjoy the coffee that you will surely love.

Total time: 0
Prep time: 0
Cook time: 5 minutes
Yield: 2

Ingredients

• 1 cup of milk
• 1 cup of chilled coffee or espresso
• 1 tsp of sugar
• 1 tbsp of honey
• 1 tsp of flaky sea salt
• Ice cubes as per requirements



Method

1. Pour the milk into a jar or a cocktail shaker and shake it vigorously. The milk should end up being airy and frothy.
2. Heat the milk in the microwave for about 10 to 15 seconds.
3. Fill your serving glasses with ice cubes. Split the sugar and add it to each glass.
4. Distribute the coffee evenly between each glass. Reap the same process with the milk too.
5. Give the drink about 1 to 2 stirs only. Sprinkle some of the flake salts over the iced cove and decoratively drizzle the honey. Serve immediately.
3/ 5stars
Dessert Coffee Iced Coffee Honey Salted Iced Coffee Recipe