Syphon Spice Recipe

Author: Luxury Recipes
Syphon brewers are perfect for infusing coffee grounds with spices, whether whole or ground. If you do add flavorings, it’s best to use a paper or metal syphon filter, keeping the cloth filters purely for coffee preparation.

Yield: 3
Cook time: 0
Prep time: 0
Total time: 0

Ingredients

• 2 whole cloves
• 3 whole allspice
• 10fl oz (300ml) water
• 1⁄4 teaspoon ground nutmeg
• 1⁄2 oz (15g) medium-ground coffee



Method

1. Place 2 whole cloves and 3 whole allspice in the lower bulb of a regular 3-cup, or 12fl oz (360ml), syphon. Fill with 10fl oz (300ml) water.
2. Mix 1⁄4 teaspoon ground nutmeg with 1⁄2oz (15g) medium-ground coffee and add to the water once it has traveled to the upper glass. Allow the coffee and nutmeg to infuse for a minute before removing the flame. Watch as the coffee drains back down.



SERVE IT UP

• Pour into three cups, and serve.


3/ 5stars
Drink Coffee Hot Coffee Syphon Spice