Holiday Eggnog Latte Recipe

Author: Luxury Recipes
This latte is decadent and rich, making the most of a holiday favorite. Storebought eggnog does not usually contain raw egg, but if you choose to make your own, beware of the risks of contamination and curdling when hot.

Yield: 0
Cook time: 0
Prep time: 0
Total time: 0

Ingredients

• 5fl oz (150ml) eggnog
• 2½fl oz (75ml) milk
• two shots/1½fl oz (50ml) of espresso



Method

1. Gently heat 5fl oz (150ml) eggnog and 2½fl oz (75ml) milk in a saucepan over medium heat, stirring continuously. Do not allow to boil. Pour the warm eggnog mixture into the cup or glass.
2. Brew two shots/1½fl oz (50ml) of espresso into a small pitcher, and pour it over the eggnog mixture.



SERVE IT UP

• Grate some fresh nutmeg over the top, and serve.


3/ 5stars
Drink Coffee Hot Coffee Holiday Eggnog Latte