Yuanyang Coffee

Author: Ivy Hope
A mesmerizing beverage whose recipe comes from Hong Kong. You can have this delicious cup of coffee, either hot or chilled. This recipe combines coffee and tea in a very tasteful manner.

Prep time: 2
Cook time: 13
Yield: 3
Total time: 0

Ingredients

• 2 cups water
• 1 cup milk
• 1 tablespoon tea leaves
• 1 tablespoon finely ground coffee
• Sugar as per taste



Method

1. Boil water and tea leaves in an open container for five minutes.
2. Pour a cup of milk and heat for 3 more minutes.
3. Now, add a teaspoon of coffee and sugar.
4. Stir in the heat for a minute.
5. Serve hot or cold.
3/ 5stars
Dessert Coffee Chinese Yuanyang Coffee Recipe